Sparkling, Brut Nature

Sparkling Brut Nature

Vintage2019

A whole-vineyard blend, partridge-eye in colour. Bakery notes and dried fruit over high acidity.

On the palate

A very fine, persistent bead. No added sugar at all, as the name says.

Grape varieties

Baga · Rufete · Bastardo · Grand Noir · Maria Gomes · Bical · Cerceal · Rabo de Ovelha · Dona Branca

Vinification

Traditional method, indigenous yeasts, zero dosage.

Ageing

34 months on lees in bottle. Disgorged December 2022.

Soils

Clay-limestone

Pairing

Aperitif, shellfish, fish, or the whole meal.

Serve at

8–10 °C